To book a party, email us at: email: hola@cantinapgh.com
4PM-MIDNIGHT, KITCHEN TIL 11
11AM-2AM, KITCHEN TILL MIDNIGHT
11AM-2AM, BRUNCH 11AM-2PM. KITCHEN TIL MIDNIGHT
11-MIDNIGHT, BRUNCH 11AM-3PM. KITCHEN TIL 10PM
To book a party, email us at: email: hola@cantinapgh.com
Outdoor, enclosed and heated patio bar. Available for private engagements Sunday through Thursday during the colder months of November through April. Up to 45 people. Minimum pricing based on date, start time, end time and number of guests.
Located adjacent to our patio bar, enclosed and heated during the colder months. Available for larger parties during normal business hours. Open and available Friday and Saturday from November through April and seven days a week May through October. Up to 12 people. Minimum pricing based on date, start time and end time.
To book a party, email us at: hola@cantinapgh.com
Please include the following information to help us better accommodate your reservation:
Name, Phone Number, Email, Date, Start Time,End Time, Number of Guests, Reason for Celebration / Event:
Salsa fresca, pico, verde, avocado, or arbol chile
Salsa fresca, verde, avocado and arbol chile
Avocado, onion, cilantro, lime
Seasonal vegetables
Chihuahua cheese, chorizo, poblano
Sweet corn on the cob, crema, queso fresco, tajín
Bacon-wrapped hot dog, jalapeño, avocado salsa, crema, pico, queso fresco
Blend of rice and seasoning
Cantina's recipe
Cinnamon sugar, oaxacan chocolate
Queso, guacamole, crema, cilantro
White corn, queso oaxaca, poblano
Pepitas, queso fresco, radish, pickled onion, cucumber, shallot vinaigrette (add protein: 4)
Chihuahua cheese, queso fundido, refried beans, jalapeño, pico, corn, guacamole, cilantro (add protein: 4)
Daiya cheese, refried beans, jalapeño, pico, corn, guacamole, cilantro, vegan sour cream (add protein: 4)
Achiote, fried egg, salsa verde, refried beans, queso fresco, Maria’s tortillas (add protein: 4)
Carne asada, crispy potato, guacamole, chihuahua cheese, pico
Shrimp, salsa avocado, poblano, onion, salsa arbol, rice, pico
Flank steak, chorizo, chihuahua cheese, cilantro, refried beans, guacamole
Onion, poblano, tomato, rice, pico
Guacamole, pico, salsa verde, rice
Achiote chicken, guacamole, pico, rice
Pico, jalapeño, corn, avocado salsa, rice
Portobellos, achiote, guajillo, pineapple, jalapeño, pico, rice
Stuffed poblano tempura, rice, chihuahua cheese, refried beans
Scrambled egg, crispy potato, cheese, pico (add protein: 4)
(add rice: 1)
Enchilada-style with salsa verde or salsa roja with cheese (or queso fundido: 5)
Marinated pork, pineapple, achiote, salsa verde, onion, cilantro
Achiote, radish, salsa arbol, onion, cilantro
Pork shoulder, pickled onion, salsa avocado, crema, cilantro
Poblano, onion, salsa arbol, cilantro
Achiote chicken, chipotle, avocado salsa, onion, cilantro
Tempura mahi, cabbage, pico, pickled onion, salsa avocado, crema, cilantro
Pico, poblano, chihuahua cheese, cilantro
Tecate-marinated flank steak, queso fresco, salsa avocado, onion, cilantro
Portobellos, achiote, guajillo, pineapple, jalapeño, onion, cilantro
Salsa avocado, radish, jalapeño, onion, cilantro
Jalapeño, corn, pepitas, salsa avocado, onion, cilantro
Mahi Mahi, shrimp, carne asada and carnitas, plus rice, beans and elote
Al Pastor, chorizo, brisket and pollo, plus rice, beans and elote
All 10 tacos plus rice, beans and elote
Hongos, chayote, Impossible™ carne asada street taco + Impossible™ carne asada crunchy taco, plus rice, beans and elote
Tequila, triple sec, lime, agave, splash of OJ
Don julio reposado, pineapple, apple, ginger, lime
Hornitos reposado, fonseca white port, lime, ginger, peach & angostura bitt ers
Don Julio blanco, lime, orgeat, orange blossom, strawberry
Hornitos blanco, aperol, grapefruit, lime, grapefruit bi tters, salt
Don Julio Blanco, Carrot, Ginger, Cilantro, Lemon, Jalapeno
Hornitos Repo, Pineapple, Crème de Violette, Lime, Jalapeno
Sample three 1/2oz Pours of 3 Ilegal Mezcal Expressions. Ask your server or Bartender.
Dos Equis lager, ice, lime & salted rim
Dos Equis lager, jalapeño, cilantro, lime & salt
Dos Equis lager, signature bloody mix, jalapeño
Dos Equis lager, ice, signature bloody mary mix, sriracha, soy, jalapeno, cilantro, lime
Bulleit bourbon, fonseca white port, lemon, smoked honey, angostura bi tters
Hornitos blanco, grapefruit, pamplemousse, lime, soda, salt
Oro mezcal, pimm’s, lime, ginger, turmeric, jamaica’s finest ginger
Tanqueray, cucumber, lemon, St. Germain, agave
Espolon reposado, rujero singani, pineapple, lemon, jalapeno, vanilla
Seasonal
Move over, chicken and waffles
Fried egg, cilantro, queso fresco, bacon
Corn tortilla, salsa, refried beans, crema, queso fresco
Egg, fries, cheddar, pico (add meat 2)
Our famous TJ Street Dog topped with avocado and a fried egg
$5 Micheladas
2 for $6 'Gringo' Crunchy Tacos: Carnitas, Pollo, Refried Beans
$6.50 La Cantina Margaritas
$6.50 Sangria
$6.50 La Cantina Margaritas
$10 Taco or Burrito Lunch Plates 11AM-3PM
Late Night $3 Gringo Tacos 12AM-2AM
Brunch 11AM-2PM
$5 Españas
$6 Bloody Marys + Marias
$6 Mimosas
Late Night $3 Gringo Tacos 12AM-2AM
$25 Bottles of Bubbles
Brunch 11AM-3PM
$5 Españas
$6 Bloody Marys + Marias
$6 Mimosas
$25 Bottles of Bubbles
